World Dairy Diary

Behind the Scenes With DeLaval

How much do you know about DeLaval? Want to learn more? Then sit in on this press interview with President/CEO, Joakim Rosengren. I conducted this interview along with several other ag journalists during the IFAJ Congress in Sweden. We were visiting the DeLaval Hamra Farm. After our tour of the facilities we had a wonderful meal under the roof of their big machines shed.

The first question was how Alfa Laval became DeLaval. From there we moved to what’s new in terms of equipment from the company. Prior to our interview we saw a number of these products on display in their show room. I hope you enjoy the interview.

2012 IFAJ Congress Photo Album